Appetizer

Piri-piri portuguese style

1 , 2
4.990 Ft

garlic-chili shrimp bites, served whit toast bread

Grilled goose liver

6.990 Ft

fried swett potato cubes, baked cinnamon apple puree

Soup

Hungarian goulash (3 dl)

1
2.890 Ft

Traditional Hungarian goulash soup with hot peppers and homemade bread

Hungarian goulash (5 dl)

1
3.390 Ft

Traditional Hungarian goulash soup with hot peppers and homemade bread

Filleted catfish soup a’la Szeged

1 , 4
4.490 Ft

Classic Szeged-style fish soup with filleted catfish, hot peppers, and fresh homemade bread

Jókai bean soup ( 5 dl )

1 , 7
3.390 Ft

With hot paprika, sour cream, fresh homemade bread

Main Courses

Hungarian beef stew

1 , 12 , 3 , 7
5.490 Ft

Slow-cooked beef stew served with homemade dumplings and cucumber salad with sour cream

Transylvanian stuffed cabbage

1 , 7
4.490 Ft

Stuffed cabbage rolls with smoked sausage, homemade sour cream, and fresh bread

Catfish paprikash

1 , 3 , 4 , 7
5.490 Ft

Catfish paprikash with homemade cottage cheese pasta, sour cream, and crispy bacon

Spaghetti carbonara

1 , 3 , 7
4.790 Ft

Silky cheese sauce, crispy guanciale, and freshly ground black pepper, served with homemade pasta

Concept Cordon Bleu

1 , 10 , 3 , 7
5.790 Ft

Cutlet stuffed with aged ham and cheese, served with Swabian potato salad

Gourmet shepherd pork loin

1 , 3 , 7
5.790 Ft

Pork loin stuffed with ewe’s cheese and bacon, served with mixed side dishes

Concept rib-eye steak

7 , 9
13.290 Ft

chili-honey roasted carrots, milky-garlic mashed potatoes, chimichurri sauce, jus

Breaded fried cheese

1 , 3 , 7
3.790 Ft

fragrant jasmine rice, tartar sauce

Grilled beef sirloin

1
8.790 Ft

confit parsley potatoes, lyon onions, green pepper sauce

Pan seared salmon

4 , 7
8.790 Ft

garlic herb butter, tempura vegetables, citrus dressing

Grilled filleted catfish steak

4
6.490 Ft

grilled vegetables, green pepper sauce

Beef tripe stew

1
4.490 Ft

with fresh homemade bread

Mediterranean chicken

1 , 3 , 7
5.790 Ft

stuffed with sun-dried tomato and feta cheese cream, mixed side dish, tartar sauce

Platters for two

Mediterranean plate

13.990 Ft

mediterranean chicken, roasted chicken,
breaded fried cheese, tempura vegetables, Rice, tartar sauce

Meat lover plate

14.990 Ft

grilled beef sirloin, cordon bleu,
gourmet shepherd pork loin,
mix side dishes, 2 mix pickles

Salad

Caesar salad

3.990 Ft

fresh romaine lettuce, authentic Caesar dressing, parmesan shavings, rosemary croutons

Optional:
vegetarian (3.990 Ft)
chicken in panko breadcrumbs (4.490 Ft)
grilled garlic prawns (4.990 Ft)

Kids’ Menu

Breaded cheese

1 , 3 , 7
2.990 Ft

French fries, tartar sauce

Fried chicken breast

1 , 3 , 7
2.990 Ft

French fries, ketchup

Fondue specialties

Chocolate fondue

1 , 7
4.790 Ft

Options:
Kinder chocolate fondue (4.790 Ft),
With orange & basil (4.790 Ft),
Cappuccino fondue (4.790 Ft),
With tonka bean, raspberry & marshmallow (4.990 Ft)

Cheese fondue

1 , 7 , 9
4.590 Ft

Options:
Classic (4.390 Ft),
With toasted bacon (4.990 Ft),
With basil pesto (4.790 Ft),
With sun-dried tomatoes (4.790 Ft)

Dessert

Light cottage cheese dumplings

1 , 7
2.890 Ft

Softly crumbling homemade cottage cheese dumplings on a cloud of light sour cream with fresh elderflower

Magic Pancake with Belgian Chocolate

1 , 3 , 5 , 7 , 8
4.790 Ft

American pancakes topped with creamy chocolate and heavenly Greek yogurt sauce, served with banana, strawberries, freeze-dried berries, and sweet crumble.

Please note that, according to Labeling Directive 1169/2011 of the European Parliament and the European Council, allergenic foods are:

1. CEREALS containing gluten, (i.e. wheat, rye, barley, oats, spelt, kamut, or their hybridized strains) and products thereof
2. CRUSTACEANS and products thereof
3. EGGS and products thereof
4. FISH and products thereof
5. PEANUTS and products thereof
6. SOYBEANS and products thereof
7. MILK and products thereof (including lactose)
8. NUTS (almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts, Queensland nuts)
9. CELERY and products thereof
10. MUSTARD and products thereof
11. SESAME seeds and products thereof
12. SULPHUR DIOXIDE and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2.
13. LUPIN and products thereof
14. MOLLUSCS